Our passionate search for Australia’s highest quality fruit led us to our own backyard, the Adelaide Hills, and its generations of apple and pear growers. After a number of years experimenting with fruit varietals, blends and styles, we launched our now renowned, awarded and nationally distributed range of ciders.
It was important to us from the outset to produce Hills Cider in a way that celebrated and supported Australian farmers. In a sea of ciders made from imported juice concentrate, artificial flavours and colours, we are passionate about crafting a cider utilising only 100% fresh, Australian grown fruit, sourced exclusively from the renowned, cool climate Adelaide Hills, with absolutely nothing added. This dedication to supporting Australian farmers means the success of our company has significant benefits for the local economy, its farmers, businesses and communities.
