We’re a 100% Family owned Australian business, growing wine from the Riverland and Clare Valley, South Australia. We have beautiful properties there, with eco-suites for a quiet retreat. We’re heavily invested in making sustainable, vegan wine that is exciting, delicious and unique. We’ve committed to setting aside 12 square metres of natural land for every 1 square metre of vineyard which we farm. So far, this has resulted in a 17 square kilometre conservation reserve which we call Brenda Park. Our eco-suites overlook this reserve where 70+ rare and endangered species thrive.
We're a house of brands with 20+ brands in our portfolio, we sell our wines on the world stage in over 40 different countries.
